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15 August 2004

Blogkeeping

A summertime treat awaits all foodies over at Deborama's Kitchen. This is also in honour of Julia Child's passing. Despite introducing America to fine dining, she liked the simple and rustic, such as this summertime vegetable dinner, with its idea of eating the fruits of the harvest in a plain and appropriate manner.
Also, on Deborama's Fund of Knowledge, which by the way sort of operates as my portable "favourites", there is a link in the unclassifiable section to Subversive Cross-stitch. It's a hoot.

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